Americano
Just water and espresso
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House of Bread Evangelism Team
Read more about our
House of Bread Media Team
Just water and espresso
Espresso, steamed milk, and milk foam
double shot extracted using double the amount of ground coffee
equal parts espresso and steamed milk
hot cocoa or drinking chocolate
white hot chocolate drink
Rooibos Tea and topped with hot frothy milk
simply a combination of tea and milk
espresso, steamed milk, and spiced black tea
a caffeine-free, milk-based drink similar to cappuccino
We are currently using Eureka Stoneground flour for our breads
No. Our Sourdough bread is not Gluten Free
Yes, at least 48 hours in advance for large orders. For next day orders , please order before 13h00 the previous day .
Wrap in paper not plastic and it should last a week.
To refresh your bread, pop it in the oven at 180 °C for 10 minutes.
Restaurant Clients
Restaurant Clients
Restaurant Clients